Only a corner of all the snacks that were consumed. The perfect accompaniment to our Sunday night steaks and potatoes. Peach, Avocado and Cucumber salad from the newest issue of BA. On a mission to make everything I ate over the weekend festive. Guacamole needs a place at every cookout. 2 batches of festive Perfect CCCs were made over the weekend! Pro tip, serve them with my Homemade Vanilla Bean Ice Cream for a real crowd pleaser! Day 1 of the holiday weekend and Vim Vitae's reduce bloat juice was already needed. More pizza had to be consumed to morn not living together anymore. com/recipes/ina-garten/white-chocolate-bark-recipe2.htmloclinkback. Happy birthday to the girl who celebrates everyone more than herself! Fruit Pistachio White Chocolate Bark recipe: Try this Fruit Pistachio White. Spread the mixture on the prepared baking sheet. Remove from the heat, and stir in ½ cup of the pretzel pieces and ½ cup of the toffee pieces. In a double boiler or in a microwave on low power, melt the dark chocolate, stirring until the chocolate is smooth. called for copious amounts of Domino's eaten on the floor. Line a baking sheet with parchment paper or a silicone baking mat. After two straight years of piling into our living room to watch The Bachelor(ette) every Monday, the last Bach watch party at Mahler Pl. *would be great with chicken or roasted salmon if serving as an entree There will likely be leftover dressing! Top with chopped green onion and some fresh cracked black pepper. To assemble, toss the greens with the goat cheese, walnuts, dates, apples, roasted potatoes and enough dressing to your liking. Add more salt and pepper to taste if needed. Combine all of the ingredients in a small food processor or blender until the basil is finely chopped. Don’t take your eye off of then, nuts can burn very quickly. Shake the nuts around in the pan to toast evenly, about 5 minutes. While the potatoes are roasting, toast your walnuts in a saute pan over medium heat. Roast at 350 degrees for 15 minutes or until they tender. On a rimmed baking sheet, toss in olive oil, salt, and pepper. Transfer to sheet and spread with a lightly greased spatula. Stir until mixture is no longer bubbling and caramel is smooth, 1 minute. Slice them in half lengthwise and widthwise. Stir in butter, baking soda, and peanuts (mixture will foam). In a bowl set over a saucepan of gently simmering water, heat the chopped chocolate, stirring. Using a sharp knife, finely chop the chocolate. Yields 6-8 for a side salad, 3-4 as an entreeġ/4 cup green onions, chopped on a bias (2 stems)ġ/2 cup dates, pitted and chopped (about 8 large dates)Ģ medium Granny Smith apples, thinly sliced Line a baking sheet with parchment paper. Your holiday guests will be begging for an invite to next year’s celebration, too.Wintergreen Salad adapted from Modern Market Add peppermint (oil or extract) and mix quickly. Melt the white chocolate in a double boiler (or the microwave). Flip paper over (face down) so that pencil doesn't bleed into chocolate. Draw 8-by-10-inch rectangle on parchment paper. Place chocolate into the refrigerator and allow to set until hard. Place parchment paper on the back of a sheet pan. Pour onto lined baking trays and spread evenly until about 1/4 inch thick. Smooth it out, then freeze the pie until firm. Melt the dark chocolate in a double boiler (or the microwave). Use crushed peppermint chocolate sandwich cookies and butter to make a no-bake pie crust, add a layer of whole peppermint chocolate sandwich cookies on top, and then pile on the softened peppermint bark ice cream. “Smash some choco-peppermint cookies in there too,” recommended one, while another said “If you’re not pouring hot fudge on this, you’re doing it wrong.”Īldi does sell mini peppermint sandwich cookies, so why not get a box of those and some hot fudge, to make yourself a festive little ice cream sundae?īut our vote for best use of Aldi’s Peppermint Bark ice cream is a riff on Martha Stewart’s ice cream pie. It’s delicious on its own, but in the comments on the Instagram post, some people had ideas for how to make it even better. Prices vary, but it’s often found for less than $2, which is an incredible deal for ice cream this good. Even better? This ice cream is super affordable.
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